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Managing
Brand Portfolios to Unlock Real Potential
by
Reshma Shah
The
composition of a company's brands is a vital issue for marketers.
What constitutes a well-tended brand portfolio, and what are the
signs of neglect? Does the portfolio fit together coherently,
or is it simply a loose confederation of offerings that grew out
of historical decisions to do with products? Marketing executives
at most large companies have wrestled with this question.
General
managers devote much attention to the technical and logistical
aspects of their portfolio of products, and branding is often
treated as a set of decisions to be taken after products have
been developed. This approach undervalues the contribution of
those decisions as a way of generating growth. Managers who focus
on individual products or brands often miss the bigger picture
that helps ensure the company's entire portfolio of products maximizes
shareholder value.
Although
few companies have the luxury of starting with a clean slate and
creating a well-balanced set of brands, they all have much to
gain from a formal assessment of their portfolio of brands.
Most
managers understand that brands are highly valuable assets of
the company. But they seldom have mechanisms in place to reveal
where a company is not fully exploiting the opportunity to apply
existing brands to new products - in the same way, for example,
that financial discipline helps focus attention on underused fixed
assets or assets with a poor return on investment. A brand assessment
exercise can help expose these hidden sources of value.
Brands
can be exploited in two ways. First, to expand a product portfolio;
in other words, to increase the number of different lines a company
offers. For example, Colgate Palmolive's product line currently
consists of five areas: oral care, personal care, household surface
cleaners, fabric care and pet foods. In contrast, its competitor,
Clorox, offers more than 10 different product lines, including
laundry care, household cleaners, dressings and sauces, fireplaces
and wraps and containers.
Second,
a company can use a brand to expand the number of variations within
each product line. In the five lines that Colgate Palmolive operates,
it offers only nine major brands with one or two variations in
most of its lines. Clorox's product lines exist under 42 different
brands, each with dozens of variations.
Brand
portfolio assessment can also help identify situations where brand
exploitation has gone too far, where sales or perceptions of products
can be hurt. Some extensions can be potentially damaging to their
parent brands because they have the potential to dilute a brand's
position in the mind of the customer. Further, managers often
fail to make room for new brands by removing poorly performing
old ones. A disorganised product and brand mix can confuse customers.
Finally,
portfolio analysis can help to identify opportunities for introducing
new brands in situations where existing brands are not ideal for
sustaining long-term competitive advantage. For example, when
Toyota was interested in higher-value segments of the market,
it introduced Lexus rather than extend the Toyota brand.
So
what should managers do once they have a good idea of the strengths
and weaknesses of their brands, their balance and coherence? They
face a number of choices: whether to extend the product line or
brand, introduce new brands, enter a co-branding arrangement or
adopt a private label initiative.
Managers
often use their existing brands to limit the risk of introducing
new ones in a competitive market. The product determines whether
the introduction is a line extension or brand extension.
A
line extension occurs when an existing brand name is used to introduce
products within the same product category as the parent brand.
The new products may vary slightly in terms of color, flavor,
form or size. For example, the introduction of diet and caffeine-free
line extensions extended the soft drinks market into new segments.
Companies
can also carry out brand extensions, where an existing brand name
is used to introduce products in an entirely different category
from the parent brand. For example, Yamaha has successfully applied
its brand to products as diverse as motorcycles, electronic keyboards
and tennis rackets.
Line
and brand extensions are not only good for growth, but can also
revitalize tired brands. Extensions breathe new life into brands
by satisfying customers' desires for "something different".
For example, after the decline of the Volkswagen Beetle the introduction
of line extensions under the names Jetta, Golf and Passat have
taken Volkswagen to a top spot in new car sales internationally.
Private
label brands can also reduce the risk of launching new products.
Companies can introduce private label lines, products that carry
the name of a channel wholesaler or retailer that does business
with the manufacturer. Successful examples include the President's
Choice line of organic products from Loblaw, Canada's largest
food distributor, the Craftsman brand of tools from Sears, and
the St Michael's clothing line from Marks and Spencer.
For
the most part, these labels offer products that are considered
as good as, if not better than, the national brand leader at prices
30 to 50 per cent below the leader's price. This branding option
offers strong value to customers and its popularity and appeal
is growing apace.
Co-branding
represents another way to introduce a new product into the market.
This often includes licensing, ingredient branding and composite
branding. Co-branding is used to exploit a partner company's brand
strength or relevance in a given market. One of the best examples
is the prominent display of the "Intel Inside" logo
that computer-makers use to bolster their brands.
Companies
can also introduce completely new names in an attempt to distance
products from existing brands. This option works well when the
goal is to introduce products that are very different from the
existing brand, such as Godiva Chocolates and its parent, the
Campbell Soup Company.
So
what factors determine these choices? The first is the degree
of brand equity enjoyed by the brand. Simply put, this is the
set of assets and liabilities linked to a brand. It is critical
to the management of brands as it can strengthen loyalty and provide
the foundation for growth through extensions. The Starbucks brand
is not only recognized around the world, but its customer following
is strong enough for it consider expanding into other categories.
Weak equity, however, can trouble companies by limiting opportunities
to exploit their brands. The US retailer, K-Mart, for example,
may be better off using co-branding to support its less valuable
brand.
A
second factor is the scope of the product category, or its capacity
to contain many different lines of products. Personal hygiene
is a category with broad scope, as it can conceivably include
many mutually exclusive lines of products such as hair care, oral
care, feminine hygiene, health and beauty and skin care. Within
each line, a number of different products can exist. In contrast,
the dental hygiene category has a narrow scope, since it contains
only a limited number of products, such as toothpaste and whiteners,
toothbrushes, flosses and picks.
When
a brand is strong, marketers should consider line extension and
brand extension. Managed well, strong brands can be effortlessly
extended into new product categories. When the scope of the product
category is broad, brand extensions are better than line extensions
because the brand can be associated with a larger number of products.
For example, brand extensions have served brands like Glade very
well, since the category of air freshening is associated with
many different lines of products (aerosol sprays, solids, oils,
carpet powders and liquids) and many situations (at home, in the
car, at the office, etc).
When
the scope of the product category is narrow, line extensions appear
more feasible than brand extensions since product lines are few.
For example, when Mercedes-Benz introduced the 190 model in the
mid-1980s, it was able to appeal to the sub-luxury segment of
buyers as never before. The downscale 190 model did not diminish
the image of the brand; rather, it contributed an aura of excitement
and youthfulness to the Mercedes name.
When
brand equity is weak, leveraging existing brands may not be the
best option. Indeed, it may be better to consider introducing
an entirely new brand, or pursue co-branding or private labeling
opportunities. Distancing new products or partnering with a stronger
brand (including retail brands) can improve customers' acceptance
when core brands are weak.
Scope
is also important for weak brands. When the scope of the product
category is wide, private labeling and co-branding may be wiser
than introducing new brands. The logic is as follows: wholesalers
and retailers will be more likely to consider carrying a private-label
brand when they believe the brand can be expanded into many other
product categories. Similarly, co-branding allows both parties
to exploit the brand name and other assets associated with it.
The further these combined assets can be stretched, the more enduring
the relationship.
When
the company's brands are weak and the product category scope is
relatively narrow, one option is to introduce entirely new brands.
Customers are more likely to embrace new brands when their meaning
is associated with a narrow set of items.
A
final option when brands are weak and category scope is narrow
is to simply rationalize your portfolio by de-listing brands that
aren't performing. In the narrow category of hard surface cleaners,
Unilever, realising that its Lux Liquid brand had lost relevance
for both channel members and end users, discontinued the brand
in many major markets.
Brands
are among a company's most valuable assets. While most executives
recognize this, few view branding as a strategic means of generating
growth. A formal assessment of the brand portfolio will reveal
which branding options are best pursued under certain situations.
Those who manage their brands as actively as their product and
financial portfolios will be best placed to harness this potential
for growth.
Reshma
Shah is an assistant professor in the practice of marketing
at Goizueta Business School, Emory University.
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